Millionaire # Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. butter, soft
6 large eggs (room temperature)
4 c. all-purpose flour (plain)
3/4 c. milk
1 tsp. vanilla

Preparation

Combine sugar and butter. Cream until fluffy.
Add eggs, one at a time. Beat well after each one. Alternate flour and milk, beating well. Add vanilla.
Pour in greased tube pan. Bake at 300\u00b0 for 1 hour and 40 minutes.