Butter Morsel Cake - cooking recipe

Ingredients

1 yellow cake mix
2 eggs
1 stick oleo, melted
8 oz. cream cheese
2 eggs
1 box powdered sugar

Preparation

Mix together the cake mix, eggs and oleo.
Spread in 9 x 15-inch cake pan or jelly roll pan for thicker cake.
Then mix together the cream cheese, eggs and powdered sugar.
Spread over first layer.
Bake at 350\u00b0 for 35 minutes.