Beef And Noodle Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
6 oz. noodles, cooked
1 can cream of mushroom soup
slivered almonds
butter for browning beef
1 c. chopped celery
1 can cream of chicken soup
paprika

Preparation

Preheat oven to 375\u00b0.
Brown beef in butter.
Add onion and celery.
Add cooked noodles, drained.
Add cream soups and pour into casserole.
Sprinkle slivered almonds and paprika on top. Bake at 375\u00b0 for 25 minutes.