French Cinnamon Toast - cooking recipe

Ingredients

3-4 eggs
2 tsp. sugar
1/2 Tbsp. cinnamon
1/2-3/4 c. milk
8-10 slices of bread

Preparation

Mix the contents from inside the eggs with the other ingredients in a large mixing bowl.
After well mixed, dip the slices of bread in mixture coating both sides.
Place bread in a skillet with melted butter.
Fry until done, approximately 1 minute each side.
For best taste, serve with maple syrup (Bob White).