Punch Bowl Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 (6 oz.) pkg. instant vanilla pudding mix
    4 c. strawberries
    1 large can crushed pineapple
    1 c. nuts
    16 oz. whipped topping
    1 small pkg. coconut
Preparation
    Prepare and bake cake according to directions.
    Bake in a 9 x 13-inch pan.
    Crumble cake.
    Prepare pudding mix.
    Layer cake crumbs, strawberries, pineapple, pudding, whipped topping, nuts and coconut, 1/2 at a time in a large bowl.
    Serves 12.

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