Punch Bowl Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 (6 oz.) pkg. instant vanilla pudding mix
4 c. strawberries
1 large can crushed pineapple
1 c. nuts
16 oz. whipped topping
1 small pkg. coconut
Preparation
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Prepare and bake cake according to directions.
Bake in a 9 x 13-inch pan.
Crumble cake.
Prepare pudding mix.
Layer cake crumbs, strawberries, pineapple, pudding, whipped topping, nuts and coconut, 1/2 at a time in a large bowl.
Serves 12.
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