Chicken Enchiladas - cooking recipe
Ingredients
-
1 small onion
1 can green chilies
2 Tbsp. butter
1 can mushroom soup
2 cans chicken soup
1 can milk
1 or 2 cans chunk chicken
1 large pkg. crushed Doritos
Cheddar or Velveeta cheese
Preparation
-
Saute onion and green chilies in butter; add mushroom soup, chicken soup, milk and chicken.
Pour over crushed Doritos and add Cheddar or Velveeta cheese.
Bake at 350\u00b0 for 25 to 30 minutes.
Leave a comment