Microwave Fudge - cooking recipe

Ingredients

1 lb. confectioners sugar
1/2 c. cocoa
1/4 c. milk
1/2 c. butter or margarine
1 tsp. vanilla
1/2 c. nuts (optional)

Preparation

Sift and blend together sugar and cocoa in an 8 x 8 x 2-inch dish.
Pour in milk.
Place butter on top.
Heat in microwave on Full power for 2 minutes or until butter is melted.
Stir well to mix ingredients.