Blue Cheese Dip And Dressing - cooking recipe

Ingredients

2 Tbsp. cider vinegar
2 Tbsp. lemon juice
1 Tbsp. dried minced onion
1/2 tsp. garlic powder
4 oz. pkg. crumbled Blue cheese
2 c. Hellmann's mayonnaise
2 c. sour cream
salt and pepper

Preparation

Mix all ingredients, salt and pepper to taste, and refrigerate for 4 hours and serve.
To use as a salad dressing, just add milk.