Shrimp Butter - cooking recipe
Ingredients
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1 small can shrimp (or fresh is better)
1 stick margarine
8 oz. cream cheese
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. pepper
4 Tbsp. mayonnaise
Preparation
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Flake shrimp with fork and mix with other ingredients.
Let set for at least 1/2 hour.
Add mayonnaise if too thick.
May be prepared ahead.
Serve with crackers.
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