Shrimp Butter - cooking recipe

Ingredients

1 small can shrimp (or fresh is better)
1 stick margarine
8 oz. cream cheese
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. pepper
4 Tbsp. mayonnaise

Preparation

Flake shrimp with fork and mix with other ingredients.
Let set for at least 1/2 hour.
Add mayonnaise if too thick.
May be prepared ahead.
Serve with crackers.