Shrimp Butter - cooking recipe

Ingredients
    1 small can shrimp (or fresh is better)
    1 stick margarine
    8 oz. cream cheese
    1 tsp. onion salt
    1 tsp. garlic salt
    1 tsp. pepper
    4 Tbsp. mayonnaise
Preparation
    Flake shrimp with fork and mix with other ingredients.
    Let set for at least 1/2 hour.
    Add mayonnaise if too thick.
    May be prepared ahead.
    Serve with crackers.

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