Smoked Sausage Soup - cooking recipe

Ingredients

1 medium onion
3 stalks celery
1 can whole tomatoes
1 can Great Northern beans
1 can chicken broth
1/2 head cabbage
1 tsp. thyme
1 tsp. basil
1 pkg. smoked sausage

Preparation

Cook onion and celery in a little oil until tender.
Add to tomatoes, beans, chicken broth, thyme and basil.
Cook about 2 hours.
Add smoked sausage and cook 1/2 hour longer.