Poppy Seed Bread - cooking recipe
Ingredients
-
1 pkg. Duncan Hines yellow cake mix
1 pkg. French vanilla pudding
4 eggs
1/2 c. cooking oil
1/2 c. sour cream
1/2 c. cooking sherry
1/4 c. poppy seed
Preparation
-
Mix
first 6 ingredients together.
Stir in poppy seed. Bake in\ta
loaf
pan that has been greased and floured.
Bake for 1 hour at 350\u00b0 or until set in the center.
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