Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks butter or margarine, softened
2 c. sugar
6 eggs
1 (12 oz.) box vanilla wafers, finely crushed
1/2 c. milk
1 (7 oz.) pkg. flaked coconut
1 c. chopped pecans

Preparation

Preheat oven to 325\u00b0.
Grease and flour a tube pan.
I use Baker's Joy to prepare cake pan.
In a large bowl, cream margarine and sugar.
Add eggs, one at a time, beating well after each addition.
Add wafer crumbs alternately with milk.
Stir in coconut and pecans.
Pour in prepared tube pan.
Bake 1 hour and 15 minutes or until cake tests done.