Sausage Balls - cooking recipe

Ingredients

1 lb. sausage, uncooked
2 1/2 to 3 c. Bisquick
1 c. grated Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Mix the sausage, Bisquick and Cheddar cheese together using your hands to mix.
The moisture in the sausage and cheese will hold the mixture together.
Roll into balls and bake for 15 minutes.