Tomato Juice Cocktail - cooking recipe

Ingredients

1/2 bushel tomatoes
2 large peppers
2 large onions
1 bunch celery
6 whole cloves
1/3 c. salt
2 c. sugar
juice of 3 lemons or several drops vinegar

Preparation

Slice tomatoes and vegetables.
Add cloves.
Boil until soft. Put through fruit press.
Add to juice the salt, sugar and lemon juice or vinegar.