Brownie Ice Cream - cooking recipe

Ingredients

1 (20 to 23 oz.) box brownie mix with walnuts
1/2 gal. vanilla ice cream
1 stick margarine

Preparation

Pour dry brownie mix into long glass or metal baking dish. Cut up margarine into the dry mix.
Bake at 350\u00b0 for 10 minutes. Stir until margarine is completely mixed.
Bake 10 more minutes. Crumble mix to break into small pieces.
Reserve 1 1/2 cups for topping