Cooked Cranberry Sauce - cooking recipe
Ingredients
-
1 c. sugar
1 c. water
1 bag cranberries
small box raspberry Jell-O
1 can crushed pineapple
Preparation
-
Cook until berries burst.
While still hot, add raspberry Jell-O.
Drain 1 can crushed pineapple; add to cranberry mixture. Refrigerate.
Better after 24 hours.
Leave a comment