Divinity - cooking recipe

Ingredients

2 1/3 c. sugar
1/2 c. water
1/2 c. white Karo syrup
2 egg whites
1 tsp. vanilla
1 c. chopped nuts

Preparation

Boil first three ingredients until it forms a firm ball between your fingers.
Pour half over stiffly beaten egg whites. Return other half and boil until it forms a hard ball between fingers.
Pour rest over the mixture and beat until it stands in peaks or holds its shape.
Drop by teaspoonfuls on wax paper.