Morning Glory Muffins - cooking recipe

Ingredients

2 c. flour
1 c. sugar
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
2 c. grated carrots
1/2 c. raisins
1/2 c. chopped pecans
1/2 c. sweetened shredded coconut
1 apple, peeled, cored and grated
3 large eggs
1 c. oil
2 tsp. vanilla

Preparation

In a bowl, sift together the flour, sugar, baking soda, cinnamon and salt.
Stir in carrots, raisins, pecans, coconut and apple.
In a bowl, beat eggs with oil and vanilla and stir mix into flour mix until just combined.
Spoon batter into well-greased muffin pan cups, filling to top and bake at 350\u00b0 for 35 minutes or until springy.
Let cool for 5 minutes.
Remove from pan.