Meat Loaf(6 To 8 Servings) - cooking recipe

Ingredients

1 lb. ground beef
3 slices bread, torn into pieces
1 c. milk
1 beaten egg
1/4 c. chopped onion
1 1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. dry mustard
1 Tbsp. horseradish
1/2 tsp. garlic powder
1 Tbsp. Worcestershire
1 or 2 drops hot sauce

Preparation

Heat oven to 350\u00b0.
Mix all ingredients well.
Shape into loaf in a baking pan.
Bake 1 1/2 hours.
Can top with catsup before baking.
Pour off any fat that collected during cooking.