Ingredients
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1 qt. chocolate chip ice cream
1/3 c. peanut butter
1 graham cracker pie crust
1 large banana, sliced thin
chocolate syrup
1/3 c. chopped nuts
whipped cream
Preparation
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Mix ice cream and peanut butter until smooth and spread onto the pie crust and freeze 3 hours.
Before serving, top the pie with the sliced banana, whipped cream and chocolate syrup.
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