Quick Yeast Rolls - cooking recipe

Ingredients

2 c. self-rising flour
1 c. warm water
1 pkg. yeast
3/4 stick melted butter
2 Tbsp. sugar

Preparation

Mix yeast with warm water.
Add sugar, then slightly cooled margarine.
Add flour in portions as you mix well.
Bake at 375\u00b0 in a greased muffin pan.