Frozen Fruit Pops - cooking recipe

Ingredients

3 c. grape juice or fruit punch
1 (14 oz.) can sweetened condensed milk
1/4 c. lemon juice
12 (3 oz.) paper cups
12 wooden sticks

Preparation

Mix juice and sweetened condensed milk in bowl using wire whisk.
Carefully pour some of mixture into measuring cup with a pouring spout.
Put paper cups into square pan.
Fill paper cups almost to the top.
Put in freezer for 1 hour.
Remove from freezer and put wooden sticks in center on each \"pop.\"
Return to freezer for 5 hours.