Black Bottom Cups - cooking recipe
Ingredients
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8 oz. cream cheese
1/3 c. sugar
1 egg
1/8 tsp. salt
6 oz. chocolate chips
2 1/4 c. flour
1 1/2 c. sugar
1/4 c. plus 2 Tbsp. cocoa
1 1/2 tsp. baking soda
3/4 tsp. salt
1 1/2 c. water
1/3 c. plus 2 tsp. oil
1/2 tsp. vinegar
1 1/2 tsp. vanilla
Preparation
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You will need cupcake holders.
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