Potato Rolls - cooking recipe

Ingredients

2 pkg. dry yeast
1 tsp. salt
1 c. mashed potatoes
1/2 c. water (warm)
2/3 c. sugar
2/3 c. shortening
1 c. milk
2 eggs, beaten
flour (around 4 c.) *

Preparation

*Not too much (soft and sticky dough).