Peanut Butter Fudge - cooking recipe

Ingredients
    3 c. sugar
    3/4 c. can milk
    peanut butter
    marshmallows
Preparation
    Mix first 2 ingredients.
    Bring to a boil.
    Continue to boil 5 to 7 minutes after it starts.
    Remove from heat, add peanut butter and marshmallows.
    Beat until creamy or starts to get hard.
    Pour into buttered pan.
    Let cool.
    Cut into squares.

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