Banana Punch - cooking recipe

Ingredients

4 c. sugar
6 c. water
1 large can pineapple-grapefruit drink
5 bananas, mashed
2 (12 oz.) cans orange juice concentrate with water
ginger ale
rum (optional)

Preparation

Mix sugar and water; heat.
Add bananas, pineapple-grapefruit drink and orange juice; freeze.
Set out to thaw (but not completely) before serving.
Add ginger ale.
Rum may also be added.