Feathery Fudge Cake - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. sugar
2 eggs
2 (1 oz.) sq. melted chocolate
1 tsp. vanilla
2 c. cake flour
1/2 tsp. salt
1 tsp. baking soda
1 c. ice water

Preparation

Mix and cream well the sugar, margarine and eggs.
Blend in cooled chocolate and vanilla.
Add flour, soda and salt alternately with flour mixture and ice water.
Beat well.
Bake at 350\u00b0 for 30 to 35 minutes.