Orange Balls - cooking recipe

Ingredients

1 (12 oz.) pkg. vanilla wafers, crushed
1 (16 oz.) can frozen orange juice
1/2 c. butter or margarine, melted
1/2 c. chopped coconut
1 c. grated coconut

Preparation

Mix wafers, sugar and orange juice together. Add butter and pecans, then form in bite size balls. Roll in coconut and refrigerate until firm.
Yields 36 balls.