Zucchini Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1 tsp. salt
3 tsp. cinnamon
1 c. nuts
3 eggs
1 c. oil
2 c. sugar
1 tsp. vanilla
2 c. zucchini, grated

Preparation

Beat eggs, oil and vanilla until well blended.
Add zucchini. Beat until blended.
Add all dry ingredients; mix well.
Add nuts. Bake at 325\u00b0 for 60 minutes (loaves) or bake muffins 30 minutes.