Cornbread - cooking recipe
Ingredients
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1 c. Bisquick
1 c. cornmeal
1 c. milk
1/3 c. honey
1/4 c. melted margarine
1 Tbsp. baking powder
2 eggs
Preparation
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Mix until batter is smooth.
Pour into 9-inch square pan. Bake about 20 minutes at 400\u00b0 or until done.
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