Cornbread - cooking recipe

Ingredients
    1 c. Bisquick
    1 c. cornmeal
    1 c. milk
    1/3 c. honey
    1/4 c. melted margarine
    1 Tbsp. baking powder
    2 eggs
Preparation
    Mix until batter is smooth.
    Pour into 9-inch square pan. Bake about 20 minutes at 400\u00b0 or until done.

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