Punch Bowl Cake - cooking recipe

Ingredients
    white cake (crumbled), enough for 2 layers
    frozen strawberries with syrup, enough for a layer
    1 large or 2 small containers of Cool Whip
    Coconut, enough for 2 layers
    pecan pieces, enough for 2 layers
    1 large can pineapple
Preparation
    Place layers in a deep clear bowl in the following order: white cake, strawberries with syrup, Cool Whip, coconut, pecans, cake, pineapple, Cool Whip, coconut, pecans.

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