Elsie Style Chili - cooking recipe

Ingredients

3 lb. ground beef
1 medium onion, diced
1 large clove garlic
1 1/2 tsp. salt
1 tsp. red pepper
1 large can tomato juice
1 tsp. cumin seed (3 tsp. ground)
1/2 tsp. oregano
2 heaping Tbsp. masa harina
2 oz. chili blend

Preparation

Saute beef and onion until done.
Toast chili blend in skillet.
Do not scorch.
Add to meat; rinse remaining chili blend from skillet.
Pour over meat; add remaining ingredients and simmer in covered pot for 2 to 3 hours.