Stuffed Shells - cooking recipe

Ingredients

1 box large shells
1 egg
1 (16 oz.) Ricotta cheese
1 (32 oz.) spaghetti sauce
1 lb. ground beef
1/2 c. bread crumbs
1 (12 oz.) Mozzarella cheese

Preparation

Brown ground beef; add salt and pepper.
Cook box of shells as package states.
Drain ground beef and add egg, bread crumbs and cheeses (use only 1/2 of Mozzarella cheese).
Place shells stuffed side down in a 9 x 12-inch baking dish.
Pour sauce on shells and other 1/2 package of Mozzarella cheese on top of sauce.
Bake at 350\u00b0 for 45 minutes.