Yvonne Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) can tomato sauce
1 (8 oz.) pkg. egg noodles
1 c. cottage cheese
1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1/3 c. onion
2/3 c. grated cheese

Preparation

Boil noodles.
Mix other ingredients and bake.
Bake at 350\u00b0 for 30 minutes.