Zesty Stir-Fry Chicken - cooking recipe

Ingredients

4 whole chicken breasts, skinned and boned
1/4 c. soy sauce
2 Tbsp. cooking sherry
2 Tbsp. orange marmalade
2 Tbsp. cornstarch
1/4 tsp. ground ginger
1/4 tsp. red pepper flakes
1 orange, sliced or 1 can mandarin orange segments, drained
1 (6 oz.) box frozen snow pea pods, thawed
1/2 tsp. salt
1 (2 to 3 oz.) pkg. almond slivers
1 bunch green onions, chopped
corn oil
hot, cooked rice

Preparation

Combine chicken, soy sauce, sherry, marmalade, cornstarch, ginger and red pepper flakes.
Let marinate in refrigerator for 1 hour.
Cook pea pods with salt in 2 tablespoons oil.
Drain and keep warm.