Stack Cake - cooking recipe

Ingredients

2 c. self-rising flour
1/2 c. sugar
1 tsp. each: ginger, cloves and cinnamon
1/2 c. oil or shortening
1 c. molasses
2 eggs
1/2 tsp. soda
1 c. boiling water

Preparation

Mix together sugar, oil and eggs; set aside.
Mix together flour, spices and soda; set aside.
Mix together molasses and boiling water.
Mix all three mixes together.
Makes a thin batter. Bake in 4 or 5 (9-inch) pans and bake at 375\u00b0 until brown.
Put layers together with dried apples, apple butter or applesauce.