Hot Chicken Casserole - cooking recipe
Ingredients
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1 (8 to 9 oz.) pkg. Doritos
2 cans chunk chicken, chopped
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of chicken soup
1 medium onion, chopped
1 c. Velveeta cheese, cubed
Preparation
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In large baking dish, take 1/2 package Doritos and crush in bottom of Pyrex casserole dish.
Mix cans of soup and Ro-Tel and pour over chips.
Spread onion.
Add chicken and cubed Velveeta cheese and put on top.
Spread crushed chips over all.
Bake at 350\u00b0
for 30 minutes.
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