Hot Chicken Casserole - cooking recipe

Ingredients
    1 (8 to 9 oz.) pkg. Doritos
    2 cans chunk chicken, chopped
    1 can Ro-Tel tomatoes
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 medium onion, chopped
    1 c. Velveeta cheese, cubed
Preparation
    In large baking dish, take 1/2 package Doritos and crush in bottom of Pyrex casserole dish.
    Mix cans of soup and Ro-Tel and pour over chips.
    Spread onion.
    Add chicken and cubed Velveeta cheese and put on top.
    Spread crushed chips over all.
    Bake at 350\u00b0
    for 30 minutes.

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