Decorator Frosting - cooking recipe

Ingredients
    8 c. sifted powdered sugar
    2 c. shortening
    3/4 c. milk
    2 tsp. vanilla extract
    1 tsp. almond extract
Preparation
    Combine all ingredients in a large mixing bowl; beat at high speed for 5 minutes or until light and fluffy.
    If too stiff, add a few drops of milk until it reaches the right consistency.

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