Decorator Frosting - cooking recipe
Ingredients
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8 c. sifted powdered sugar
2 c. shortening
3/4 c. milk
2 tsp. vanilla extract
1 tsp. almond extract
Preparation
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Combine all ingredients in a large mixing bowl; beat at high speed for 5 minutes or until light and fluffy.
If too stiff, add a few drops of milk until it reaches the right consistency.
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