Punch Bowl Cake - cooking recipe

Ingredients

1 yellow cake mix
1 large pkg. instant vanilla pudding
1 c. chopped nuts
1 large can crushed pineapple, drained
1 can cherry pie filling
1 large carton Cool Whip

Preparation

Bake cake according to directions.
Cool and crumble.
Prepare pudding mix as directed on package.
Layer 1/2 of cake crumbs and 1/2 of pineapple, pie filling, whipped topping and nuts in bowl. Repeat for second layer.