Cheese Danish - cooking recipe

Ingredients

2 large pkg. cream cheese
2 egg yolks
3/4 c. sugar
2 pkg. crescent rolls
1/2 tsp. vanilla

Preparation

Spread out 1 package of crescent rolls and flatten slightly. Mix together the cream cheese, 1 egg yolk, sugar and vanilla. Spread this mixture on top of crescent rolls.
Spread other package of crescent rolls on top of this.
Baste top with other egg yolk.
Bake at 300\u00b0 for 30 minutes.
Cool and slice.