Pineapple Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 small flat can crushed pineapple
2 c. cake flour
1 tsp. baking soda
3 egg whites

Preparation

Cream butter and sugar.
Add pineapple, flour and baking powder.
Fold in stiffly beaten egg whites.
Bake in layers or loaf pan.