Quesadillas - cooking recipe

Ingredients

1 pkg. flour tortillas
Monterey Jack cheese
1 small onion, chopped
1 Tbsp. sour cream
hot sauce
tomatoes
lettuce
Cheddar cheese, shredded

Preparation

Cut flour tortillas into fourths.
Lay 1/2 on cookie sheet. Place Monterey Jack cheese, onion, sour cream and hot sauce on each quartered flour tortillas.
Place other 1/2 of quartered tortillas on top.
Bake at 350\u00b0 for 5 minutes or until cheese melts.
Top with tomatoes, lettuce and shredded cheese.