Sausage Snacks - cooking recipe

Ingredients

1 lb. pork sausage meat (remove casing)
2 c. Bisquick
1 lb. grated extra sharp cheese

Preparation

Mix all ingredients by hand.
Roll into small balls.
Bake on ungreased cookie sheet.
Serve hot.
Bake at 375\u00b0 for 10 to 15 minutes.