Cherry Squares - cooking recipe

Ingredients

1 c. butter
2 c. flour
1 tsp. almond extract
1 1/2 c. sugar
4 eggs
1 tsp. vanilla extract
1 can cherry pie filling

Preparation

Cream together butter, sugar, eggs, extracts and flour. Spread batter into greased 15 1/2 x 10 1/2-inch pan.
Spoon on pie filling.
Bake at 350\u00b0 for 20 minutes.