Apple Cake(Moist) - cooking recipe

Ingredients

4 c. diced apples
2 c. sugar
2 c. flour
1 1/2 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 eggs
3/4 c. oil
2 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Mix diced apples and sugar together (set aside).
Sift dry ingredients together (set aside).
Add beaten eggs to apple mixture.
Add oil and vanilla; add flour mixture to apple mixture. Add nuts.
Bake at 350\u00b0 for 45 to 50 minutes.
Keep refrigerated after baking.