Barbecued Ribs - cooking recipe

Ingredients

2 Tbsp. butter
1 medium onion, chopped
1 medium green pepper, chopped
1/2 c. chopped celery
4 Tbsp. lemon juice
2 Tbsp. vinegar
1 c. catsup
2 Tbsp. brown sugar
1/2 tsp. cayenne pepper
3 Tbsp. Worcestershire sauce
1 c. water
1 Tbsp. celery salt
1/2 Tbsp. ground mustard
4 lb. ribs

Preparation

Place butter in saucepan.
Add onion, green pepper and celery. Let simmer for a few seconds.
Add remaining ingredients, except ribs.
Cook 10 to 12 minutes.
Brown ribs.
Pour sauce over ribs. Cook at 350\u00b0 for 2 hours.