Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger meat
1 jar Chef Boyardee sauce with meat
1 pkg. noodles
shredded cheese

Preparation

Brown hamburger meat; drain grease.
In saucepan, add sauce, hamburger meat and noodles.
Fill empty jar of sauce mix with water and stir in meat mixture.
Bake at 400\u00b0 for 30 minutes. Cover with cheese and return to oven until cheese is melted.