Ann'S Breakfast Quiche - cooking recipe

Ingredients

2 c. cooked ham, diced
1 c. shredded cheese
4 slightly beaten eggs
2 c. milk
1/3 c. onion, chopped
1 c. Bisquick
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Grease a 9-inch pie pan. Place ham, cheese and eggs in bottom of pan. Beat remaining ingredients until smooth.
Pour into pie pan. Bake until golden brown, 30 to 35 minutes at 400\u00b0. Let stand about 5 minutes before serving.