Key Lime Pie - cooking recipe

Ingredients
    graham cracker crust
    1 small can frozen limeade
    1 can Eagle Brand condensed milk
    1 (8 oz.) tub Cool Whip
Preparation
    Stir together limeade and milk.
    Fold in Cool Whip.
    Put in freezer for 1 hour.
    Set out 10 minutes before serving.
    Garnish with lime slices or strawberries.

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