Grandma'S Syrup Bread - cooking recipe

Ingredients

1/2 c. granulated sugar
1 c. syrup
1/2 stick oleo
1/4 c. shortening
1 egg
1/3 c. milk
2 1/3 c. self-rising flour

Preparation

Mix syrup, sugar and egg; add milk and flour.
Melt oleo and shortening in baking pan (9 x 12-inch) and add this to batter. Bake at 350\u00b0 for about 35 minutes.